A thaw & serve traditional white, French roll with a soft crumb and crisp golden crust, finished with a decorative top cut. On average 195mm (approx. 7½") in length. The perfect mini baguette or sandwich carrier for a café, coffee shop, restaurant, hotel or contract caterer.
- Produced on our Mecatherm line specifically designed for French Bread production.
- No oven, no problem, our French Breads range of come fully baked, simply thaw & serve within 1 hr. Helping you minimise waste and continue to maximise quality.
- Combining over 150yrs of bakery experience with the most modern baking techniques.
- Expertly crafted to a traditional recipe.
Storage & Handling
Can be stored until the best before date if stored at -18°C or below. Do not store thawed products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE THAWED. If the baguettes have been baked, we recommend consumption within 4 hours.
Remove the required number of products from the box and lie flat. Allow to thaw at room temperature for approximately 1 hour. For a crisp crust, thawed products can be baked in a preheated oven at 200°C (Gas Mark 6) for approximately 3 minutes.
Nutrition
-
Energy, kcal
267 kcal
-
Energy, kJ
1130 kJ
-
Fat
1.5 g
-
- of which saturates
0.3 g
-
Carbohydrate
52.7 g
-
- of which sugars
4.3 g
-
Fibre
3.6 g
-
Protein
8.8 g
-
Salt
1 g
-
NutrientSodium
400 mg
Ingredients
Allergen Information Cereals containing gluten
,
Wheat
.
May contain traces of: Sesame seeds
.
Country of Origin United Kingdom
