220g Sourdough Puck

Product Code: 219211 g weight per piece: 220

A premium pre-mixed 220g dough enriched with sourdough, supplied in frozen pucks for convenience. Perfect sizes for an approx. 12” pizza, dough balls or garlic bread for a restaurant, quick serve restaurant, Italian, takeaway or other fast food outlet.

  • Our dough pucks are made with a special pizza formulated high gluten flour to give an authentic product with its unique flavour and texture.
  • The puck shape makes ‘pressing’ or forming the end product much easier for the operator and provides a better edge to the finished pizza. One quality product, multiple uses – you can make anything from pizza bases to dough balls using our versatile dough pucks
  • Supplied frozen, simply thaw and prove and you’re ready to go! Helping you minimise waste and continue to maximise quality.
  • All our dough pucks are vegan and registered with The Vegan Society.
  • The ideal versatile pizza dough for pizza bases, dough balls and garlic breads for a restaurant, quick serve restaurant, Italian, takeaway or other fast food outlet.

Storage & Handling

Can be stored until the best before date if stored at –18oC or below. Once defrosted, product should be held in a refrigerator and used within 24 hours. DO NOT REFREEZE ONCE THAWED.

Remove required number of dough pucks from freezer and place approximately 2” apart on a tray. To avoid skinning, cover with a lightly greased film and place in refrigerator overnight.

Ingredients

WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil,Fermented WHEAT Flour, Yeast, Salt, Sugar, Flour Treatment Agent (E300). For allergens, including cereals containing gluten, see ingredients in CAPITALS.May also contain sesame seeds.

Contains allergens:

Allergen Information

Seed, Wheat, Cereals containing gluten

May contain traces of:

Sesame seeds

Country of Origin United Kingdom

Shelf life

270

Nutrition


  • Energy, kcal 223 kcal
  • Energy, kJ 944 kJ
  • Fat
    - of which saturates
    3.17 g
    0.38 g
  • Carbohydrate
    - of which sugars
    39.75 g
    0.63 g
  • Fibre 2.27 g
  • Protein 7.77 g
  • Salt 1.18 g
  • NutrientSodium 472 g