A pre-sliced premium burger bun produced using a unique recipe to give a firmer texture ad traditional sourdough flavour. Topped with semolina and finished with a kaiser cut. Approximately 4.7 inches in diameter. An ideal gourmet burger bun to give both a visual and flavour point of difference to other premium burger buns. Perfect for pubs, restaurants, or premium quick serve restaurants and burger outlets.
- Soft and spongy burger buns produced using our signature sponge and dough technology.
- Pre-sliced to save time in the kitchen.
- Supplied frozen, simply thaw & serve within 2 hrs. Helping you minimise waste and continue to maximise quality.
- The ideal gourmet burger bun for pubs, restaurants, or premium quick serve restaurants and burger
Storage & Handling
Can be stored until the best before date if stored at -18oC or below. Once thawed, store in a cool dry place in a sealed bag and use within 4 days. Do not store defrosted products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE THAWED..
To thaw: Remove the packs required from the box and lie flat. Allow to thaw at room temperature for approx 1 hour. The cut surface may be toasted until golden brown.
Nutrition
-
Energy, kcal
259 kcal
-
Energy, kJ
1096 kJ
-
Fat
4.43 g
-
- of which saturates
1.58 g
-
Carbohydrate
45.09 g
-
- of which sugars
3.5 g
-
Fibre
1.6 g
-
Protein
8.97 g
-
Salt
0.81 g
-
NutrientSodium
324 g
Ingredients
Allergen Information Cereals containing gluten
,
Wheat
,
Seed
.
May contain traces of: Nuts
,
Sesame seeds
,
Almond
,
Cashew
,
Hazelnut
.
Country of Origin United Kingdom